LEMON PEPPER CHICKEN THIGHS Are The BEST Thing You Can Make For DINNER

🍋🔥 LEMON PEPPER CHICKEN THIGHS – Juicy, Zesty, and Irresistible! 🍗✨

Craving a dish that’s bursting with flavor, easy to make, and keto-friendly? These Lemon Pepper Chicken Thighs are the perfect balance of tangy, spicy, and savory goodness. Crispy on the outside, juicy on the inside—every bite is pure perfection! 😍

🛒 Ingredients:
✔️ 5-6 bone-in chicken thighs (remove skin for fewer calories)
✔️ 1 tsp olive oil
✔️ 1 tsp salt, black pepper, paprika, onion powder, oregano
✔️ ½ tsp chili flakes (for a little heat!)
✔️ 1 tsp minced garlic
✔️ 1 tsp lemon zest (from a large lemon)

🔥 How to Make:
1️⃣ Prep the Chicken: Pat dry the chicken thighs to get that crispy finish.
2️⃣ Season to Perfection: In a bowl, mix all the spices, minced garlic, and lemon zest. Coat the chicken evenly with olive oil and rub in the seasoning mix.
3️⃣ Sear for Flavor: Heat a pan on medium-high heat. Sear the chicken skin-side down for about 4-5 minutes until golden brown.
4️⃣ Bake to Juicy Goodness: Transfer to a preheated oven (375°F/190°C) and bake for 20-25 minutes until cooked through and crispy.
5️⃣ Final Touch: Squeeze fresh lemon juice over the top and serve hot!

🔥 PRO TIP: Pair with roasted veggies or a fresh keto salad for a complete meal!

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💬 Made this? Let me know how it turned out! 🧡

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