Mantis Shrimp Recipe: Salt And Pepper Style

Mantis Shrimp Recipe(Salt And Pepper Style) is a special Chinese house dish. It is very popular in the coastal area of China and people love to eat it with some beer or other liquor. The main materials are mantis shrimps, peppers, and garlic. This dish has a unique, refreshing taste.

The salt and pepper mantis shrimp means that we use salt and pepper to do it. “salt and pepper” is special spices made of Chinese Sichuan pepper and salt. Stir-fry Chinese Sichuan pepper with salt over low to medium heat for 1 to 2 minutes until fragrant, remove and leave to cool. That we can get it at home.

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Ingredients

1 kg mantis shrimps
1 tablespoon cooking wine(marinate mantis shrimp)
1 tablespoon chili sauce(marinate mantis shrimp)
2 cloves of garlic
1 red pepper
1 green pepper
1 tablespoon peanut oil
1 teaspoon cooking wine
1 teaspoon salt and pepper

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Chapters:

00:00​ Intro
00:11 Prepare Mantis Shrimp
00:53 Marinate Mantis Shrimp
01:07 Prepare Other Ingredients
01:48 Fry Mantis Shrimp
02:12 Cook Mantis Shrimp

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