I bet this chicken drumstick recipe is better than KFC!
Ingredients
chicken legs: 1.5 kg (3 lb)
sweet paprika: 6 g (0.2 oz)
soy sauce: 80 ml (2.7 fl oz)
salt: 2 g (0.1 oz)
onion powder: 3 g (0.1 oz)
honey: 30 g (1.1 oz)
garlic: 15 g (0.5 oz)
coffee: 10 g (0.4 oz)
vegetable oil: 10 ml (0.3 fl oz)
salt: 3 g (0.1 oz)
black pepper: 4 g (0.1 oz)
rice: 300 g (11 oz)
cooking cream: 200 g (7.1 oz)
Additionally
potatoes: 500 g (18 oz)
red bell pepper: 1 pc
chicken broth: 250 ml (8.5 fl oz)
Sauce
mayonnaise: 150 g (5.3 oz)
melted butter: 30 g (1.1 oz)
ketchup: 15 g (0.5 oz)
salt: 5 g (0.2 oz)
sweet paprika: 3 g (0.1 oz)
onion powder: 6 g (0.2 oz)
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2 Comments
I bet it’s not. You’re an amateur. When you’re doing a wet marinade, all the meat needs to be in it. Only 2-3 pieces of yours were. Also, you created some basic bs marinade and then cut the meat like a complete noob because you can’t tell when it’s cooked through without
I’m in! Looks great!!