Search for:
Recipes

How to Make Chiles Rellenos: Traditional Recipe for Mexican Stuffed Peppers



#food #recipe #mexicanfood
Learn how to make Authentic Chiles Rellenos with this easy step-by-step video! These cheesy, stuffed peppers are a traditional favorite, perfect for lunch or dinner. From roasting poblanos to whipping up a fluffy batter, I’ll show you all the tips and tricks to nail this delicious classic at home.

🖨️ FULL PRINTABLE recipe here :
Chiles Rellenos ☞ https://villacocina.com/chiles-rellenos/

⭐️ Enjoyed this recipe? Please leave a 5-star review on our website at villacocina.com or click recipe link below to do so. Your support helps us share more delicious recipes and inspires others to cook. Thank you! ⭐️

✦ Chiles Rellenos Recipe ✦
→ Poblano Peppers
4 poblano peppers
10 oz queso fresco
1/2 cup all purpose flour : https://amzn.to/3WQO19r
5 large eggs
1 inch avocado oil, for frying

→ Salsa
1 lb roma tomatoes
1/4 white onion
1 serrano pepper
4 garlic cloves
2 tsp Mexican dry oregano : https://amzn.to/3iqaO8O
1/2 tsp ground cumin : https://amzn.to/3CA3xN6
1/2 tsp black peppercorns : https://amzn.to/2TiZzqe
1 corn tortilla
3 cups chicken broth, no salt
1 tbsp white distilled vinegar : https://amzn.to/3riHXr6

→ Chiles Rellenos
2 tbsp cooking oil
1/4 bunch cilantro
Salt to taste
Oil as needed

▶︎ Mentioned Sides:
Mexican Rice: https://villacocina.com/easy-mexican-rice/
Refried Beans: https://villacocina.com/homestyle-refried-beans/
Fresh Salad : https://villacocina.com/mexican-chopped-salad/
Cactus Salad : https://youtu.be/9wisPAE8z_M
Corn Tortillas : https://villacocina.com/corn-tortilla-recipe/

🌟PRODUCTS IN THIS VIDEO 🛒 (Affiliate links)
● Staub Cast Iron with lid 3.5 qt: https://amzn.to/3vJobba
● Vitamix A3500 Smart blender Professional grade 64oz : https://amzn.to/2JMeSml
● Henckels Zwilling Pro -8″ Chef’s Knife : https://amzn.to/3MPGy77
● OXO good grip kitchen scissors: https://amzn.to/3k7oEiN
● Quarter sheet pans: https://amzn.to/3KW6P2S
● Parchment paper: https://amzn.to/3QWk0on
● Gloves: https://amzn.to/3TM4NWS
● Pyrex glass measuring cups set of 3 : https://amzn.to/3noFxEk
● OXO Good Grips 12-Inch Stainless-Steel Locking Tongs: https://amzn.to/2VtHhDK
● Terracotta 3.5 oz pinch bowls mini : https://amzn.to/3eWL15Y
● Oil container : https://amzn.to/3NlZT0m
● John Boos WALNUT wood cutting board 24in x 18in x 1.5in: https://amzn.to/36zJRJZ
● Allspice wood spice rack, 30 jars: https://amzn.to/3nyUmd8
● Henckels Cooking tools 6 pc set : https://amzn.to/3N9WtNf

☞ Feel free to visit my YOUTUBE page for a lot more recipes:
https://www.youtube.com/c/VillaCocina

🛒 For products I have in my kitchen click the link below 👇🏻
https://www.amazon.com/shop/villacocina

⭐️ Disclaimer: Affiliate links are included in this video description. If you purchase a product through one of these links, we may earn a commission at no additional cost to you. Thank you for your support!

☞ Email for business inquiries only:
rossana@villacocina.com

💌 Fan mail:
Villa Cocina
P.O. Box 309
Tucker, GA 30085
USA

Follow me on all Social media platforms: 👇🏻
❤️ English youtube channel: https://www.youtube.com/c/VillaCocina
💜 Instagram: https://www.instagram.com/villacocinaofficial/
💙 Facebook: https://www.facebook.com/villacocinaofficial
❤️ Pintrest : https://www.pinterest.com/villacocina/
💙 Twitter: https://twitter.com/villa_cocina
🖤 TikTok: https://www.tiktok.com/@villacocina?lang=en

Copyright © 2025 Villa cocina

40 Comments

  5. @donhgr

    They look great, my favorite way is to cut the peppers into strips place them along with the cheese on egg roll wrappers and deep fry, smother with green chili

  7. @DojoOfCool

    Chiles Rellenos is my favorite Mexican dish and like them with some rice. I also like to go to Mexican restaurants that have the flat steak that they usually serve with a cheese enchilada and I get mine with a chile relleno instead. When I try a new Mexican restaurant I will order chile relleno with refried beans. Those are my two taste test items, if the chile relleno and refried beans are good then I like the place.

  9. @davemiller8203

    Coming from someone who is not a good cook, following your recipes makes me look like a master chef. Your dishes are relatively easy to make and are always delicious. Thank your for your channel!

  10. @dinard38

    Yum! Yum! Yum! 😋

    I LOVE green and poblano peppers (I just learned recently that green chiles are made from Anaheim peppers. Haha!!). They are SOOOO flavorful!!!

    However, I’m a carnivore. Can you do a chicken chile relleno video?? 😉

  11. @lees_wluv

    Chilis Rellenos are my favorite . This is the first time I saw your video and love at the end with your husband eating . I’m going to subscribe

  14. @arlenejokozo222

    I am interested in your large deep pan. I will definitely make this recipe. It seems so delicious. Please tell me where I can get that large deep pan. Thank you so much.

  19. @outofthemudministry6683

    Yum yum YUUUUUUM!!!!!!!! Yall make my heart (and stomach) very happy!!! Blessings yall!!! Remember yall are loved prayed for and PRICELESS!!!!!! 🙌💜🙌

  20. @Sojournart

    Thank you for the wonderful video. I have made Chiles Rellenos a few times in the past, but the preparation would have been so much easier if I had the benefit of watching this video beforehand. Those were excellent tips for the preparation of the poblano chiles.

  23. @paulaheady8990

    I so admire your dedication, generosity in sharing, and the smile you put on my face as I too face health issues with courage and enthusiasm for excellent, tasty food and tradition. Bless you Sister. This recipe is one of m my favorites.

  24. @abilovepaws

    Mmm que rricos chiles rreyenos unas de mi comidas favoritas. gracias ❤. Cuando ases popusas me encantan. 🇲🇽. " 2025 ".

  27. @ablelock

    It looks great. I always enjoy watching you cook I love the Mexican food and I enjoy watching you cook it.😊

  28. @Richard-k2v6l

    As always you two knocked it out of the park again, you’re also a treat to watch.
    Thank you for sharing and inviting us into your home.

  29. @HDCalame

    This looks so very good. But it is so different than any chiles relleno I have ever had before. I have never seen the chiles placed into the sauce to simmer. Nor have I seen a sauce that color before with this dish. All I have had have generally been either pan fried or deep fried after the egg dip then plated so they are still crispy on the outside, with a rojo or verde sauce spooned over top. Sometimes even stuffed with chicken and cheese instead of cheese only. I guess it all has to do with the variety that comes with so many different regions of Mexico having their own different takes on similar dishes.

  36. @honeybadger4883

    Growing up my mom often made these with goat's cheese…..almost everything came off the farm and was a great way to feed a large family.😋

  37. @bjones9942

    In the USA I would either get these, or the ones that weren't stewed in the sauce. Imagine my surprise when I started going to México and found that ingredients like chicken, pork, beef, and especially shrimp were added inside with the cheese! Nothing better than a relleno con queso y camarones! Thanks for the video!

  38. @DarthSiGi

    My favourite Mexican dish, but man I don’t have that kind of time nor the pans to do this in. These look amazing!

  39. @jdman-ohio

    Those look so good, I have never tried to make those but I think it will be on my bucket list. And you are such a sweet heart and I love the curls in your hair.😊

  40. @Jeff_PNW

    Yum! I've got all of my peppers & tomatoes started & waiting to go outside. Looking forward to making Chiles Relleno from my garden this summer. 🤗

Write A Comment