Spanish Style Pepper Steak is an amazing dish and another version of Carne Guisada. This dish is also very similar to Bistec Encebollado and goes great with Spanish Rice and Beans. This traditional dish is a must have for dinner especially with friends and family. Give this recipe a try and don’t forget to subscribe! Be sure to visit my website if you have any questions!
Ingredients:
2 lbs Beef Strips
½ white onion finely minced
¼ cubanelle or green pepper minced
5 garlic cloves minced
2 ½ tsp sopita or adobo *to taste
1 tbs salsa china *to taste
1 tsp DR orƩgano
½ tbs sazón
black pepper to taste
1 tsp cilantro chopped
1 lime
1 Onion (Red or White) Sliced
½ Red Bell Pepper
½ Green Bell Pepper
1 tsp vinegar
Water
Olive oil
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49 Comments
It looks delicious! When i make pepper steak they literally taste sooo soo bad. Going to try this recipe! Thanks for showing us! š
Que rico!
where do you get your DR oregano?
can you use cheap round steak
Looks delicious! By the way where do you buy your utensils (pots, pans, where you put the ingredients in) would you consider doing a video on that? I really wanna know š¤
i just suscribed! I like everything about your beautiful channel your personality and your cute kitchen and definitely your unique flavor love love love it may God bless you ā¤š·
Que rico thank you!
Hi chef zee! Thank you so much for your recipes and time and effort to share it with us! Do you happen to know of any other chefs on YouTube that cook like you or similar to you? Just curious because ive bingewatched all your videos and have tried a few already and i love them!!!! So i just want to know if anyone has a similar cooking style!
Yaaaaaasssss
Delicious almost finished cooking this and for my first time omg it came out amazing thanks so much!!!! It reminds me of my motherās cooking…āŗļøāŗļøāŗļøāŗļø
my gosh u are amazing
Your voice is so nice
šŖšš©š“
Wy dominican use sopita for cook everything ? …. Osea … Why the beef must have chicken flavor ?….. Me gusta mucho el canal š
Just made this everybody is licking the plate thank you chef zee! Youāll be my go to for everything from now on!!
Made this yesterday for Sunday dinner. Family loved it Thank You
Hi ,you look so beautiful and sexy today's video ! Nice to see you again !!!!!!! š·
Hi, can I use skirt steak to make this dish?
When u say strip steak do u mean steak cut into strips??? Can I use a skirt steak for this???
I made this and a few other dishes, they all came out amazing. Thank you!!!!
Thank you
I have been trying so many of your dishes during quarantine, you never disappoint. Everyone loves how they come out! You have a true gift :)))
Can I use lemon ? If I donāt have lime
I just made this for the first time (not a cooking type of girl) & it came out amazing! Thank you so much Chef Zee!
U the real MvP
I forgot the lime and cilantro š¢ I have it marinating with everything else I hope it still taste good
Chef Zee you are absolutely the best!!
I just made this and its delicious!!!! Thanks so much for the recipe š
Well prepared looks yummy š
It looks and smells delicious! LOL! I love your videos and recipes. You are my goto Chef for whenever I want to cook a new dish. God bless.
Thank you so much for this recipe, it was delicious the only thing is that I had to cook the steak for more than 10 mins to get it tender, cooked it more for about 30 mins. Guess it also depends on how thick the beef strip are. But again, the recipe was outstanding, gracias!! š
I really admired your work and recipes. I started learning to cook b/c of you and gotten so much better thank you so much
Thank you. Followed this recipe. I added tomato sauce and beef broth instead of water at the end. š
I wish she was my girl
Hi chef Zee!! I must say been watching your Chanel for a while. I love how my Dominican mother in law tryās to get the credit for my evolving cookingā¦. & I always say chef zee, home girl has my back!!!! ā¤ļø thank you.!!! Lol my in law didnāt want to teach me but girl I been learning from you!!!! Thank you for you openness and sharing your goodness. Mil gracias š
Looks delish
I love this recipe, definitely hitting the spot with my pregnancy craving!!!
I love you
Another hit…so delicious!
I tried this recipe, but opted out on the Vinager, and it was ABSOLUTELY AMAZING. I also used a Caldito De Res Sopita rather than chicken flavor and it worked beautifully. I cooked the peppers/onions together with the meat from the beginning rather than adding them at the end because I feel like it adds more flavor. My boyfriend and his family were really impressed! (I also used the concentrated Lime juice instead and it still worked out good)
Your absolutely amazing. I grew up with ought my Dominican mother and had absolutely no one to teach me how to make Dominican dishes. Youāve really been a great help for me. I feel much more proud of myself now that I can make the dishes of my culture!!
Very oky this recipe šThanks for explaining uhau delicious
Made this meal. My husband and my daughters love it. I'm going to make it tonight toošš Thank you Chef Zee!
What type of pot is that?
Love this ā¤ļø im from PR
Thank you Zee.
Can I use apple cider vinegar
Is it the conifer that makes the meat tender?
If I donāt have soy sauce will that completely fuck the recipe šš
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