This meat recipe will make any cook envious!

September 14, 2025

Ingredients
butter: 30 g (1.1 oz)
vegetable oil: 30 ml (1.0 fl oz)
onion: 3 pc
red bell pepper: 1 pc
garlic: 20 g (0.7 oz)
tomatoes: 2 pc
bacon: 200 g (7.1 oz)
mustard: 30 g (1.1 oz)
soy sauce: 30 ml (1.0 fl oz)
water: 300 ml (10 fl oz)
starch: 20 g (0.7 oz)
water: 30 ml (1.0 fl oz)
Sauce
salt: 2 g (0.1 oz)
black pepper: 2 g (0.1 oz)
sweet paprika: 2 g (0.1 oz)
water: 500 ml (17 fl oz)
Additionally
potatoes: 500 g (18 oz)
water: 1 l (34 pt)
salt: 5 g (0.2 oz)
butter: 30 g (1.1 oz)
black pepper: 2 g (0.1 oz)
cooking cream: 100 g (3.5 oz)
cauliflower: 1 pc
water: 500 ml (17 fl oz)
parmesan: 20 g (0.7 oz)
olive oil: 20 ml (0.7 fl oz)
salt: 2 g (0.1 oz)
black pepper: 2 g (0.1 oz)
scallions: 10 g (0.4 oz)