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Roasted Pepper Salsa Recipe – Laura Vitale – Laura in the Kitchen Episode 287



To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

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29 Comments

  1. Now this the kind of food I love! Roasted peppers, tomatoes, garlic, olive oil, balsamic vinegar = > spread it on a nice slice of bread = > I'm in heaven!

  2. @nethinimwong1 raw tomatoes are very good for you darling, in fact all raw vegetables are good for you….just saying

  3. @sunshine2894 maybe she did them the same day but uploaded them different days, she does that some times. You can know because she has the same makeup 🙂

  4. @2bluejolly You could, but be careful, most hot sauces contain alot of vinegar and will totally change the flavor. If all you're after is heat, then you'd be better off adding some red pepper flakes or a little ground cayenne.

  5. @Nannerchan you can put them in boling oil, to much boling oil and will be easy peel, but the oil has to be really really hot. Good luck

  6. would it be too dry to work with a blender since there are only 2 tbsp of olive oil in this recipe??

  7. You're right, Laura! This looks like the perfect finger food. Thanks for this quick and easy recipe 🙂
    – Your friends at Las Palmas

  8. hi laura, could you make a video on another dish with tomato seeds being the star? coz i don't like wasting edible food..

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