Cowboy Chef’s Bison Chili Recipe: Discover the Healthiest Meat for Fall Cooking

bison chili recipe, healthy meat, cowboy cooking, Kent Rollins, cast iron, bison meat
Dive into the world of cowboy cooking with Kent Rollins, the Cast Iron Cowboy from Outdoor Channel’s show. Learn how to make his fiery bison chili, a protein-packed dish that’s lean, low in cholesterol, and rooted in frontier history.
In this video, we’ll break down the simple ingredients: ground bison, onions, Ro-Tel tomatoes, jalapeños, and more, all simmered in cast iron for that authentic flavor. Discover why bison is surging in popularity as one of the healthiest meats available at most grocery stores.
Perfect for fall, this one-pot meal honors cowboy heritage while being easy for everyone to try at home. Get tips on sourcing bison and the benefits of cast iron cooking for better taste and energy efficiency.
Whether you’re a fan of wild game or looking for nutritious recipes, this bison chili will fuel your day with power and protein. Watch now and elevate your cooking game!