Chili Cheese Dog Casserole

Chili Cheese Dog Casserole
🛒 Ingredients (Serves 6)
For the casserole
1 can (8 oz) refrigerated crescent roll dough
6–8 hot dogs, sliced
1 can (15 oz) chili (no beans or with beans—your choice)
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
1 tsp garlic powder
½ tsp onion powder
Optional toppings
Chopped parsley or green onions
Sour cream (for serving)
👩‍🍳 Instructions
Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
Unroll crescent dough and press it evenly into the bottom of the dish, sealing seams.
Spread the chili evenly over the dough.
Layer sliced hot dogs on top of the chili.
Sprinkle garlic powder and onion powder evenly.
Top with cheddar and mozzarella cheese.
Bake uncovered for 30–35 minutes, until golden, bubbly, and fully cooked through.
Let rest for 5 minutes before slicing. Garnish if desired.
🍽️ Serving Suggestions
Serve with a simple green salad, coleslaw, or tortilla chips. Great for family dinners, potlucks, or game day spreads.

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