๐ฅ Spicy & Tangy Puli Milagai Recipe | Green Chilli Tamarind Pickle ๐ถ๏ธ
This Puli Milagai is a classic South Indian spicy and tangy pickle made with fresh green chillies and tamarind.
Perfectly pairs with curd rice, dosa, idli, lemon rice, and rasam rice ๐
โ๏ธ Quick & easy instant pickle
โ๏ธ Authentic village-style taste
โ๏ธ No preservative, homemade recipe
โ๏ธ Ready in minutes
If you love caram + pulippu combo, this recipe is a must try!
Watch till the end for that glossy, mouth-watering final shot ๐คค๐ฅ
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5 Comments
Mouth watering ๐
Now a days people particularly children cannot even see leave about eating
Wow veritega undi supperb ๐๐๐
๐๐โฅ๏ธโฅ๏ธ
But next day morning, poop will burn your hole….๐๐๐๐