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Ultimate Chilli Chicken Recipe | Restaurant Style Indo Chinese Chicken 😍 #shorts



Craving restaurant-style chilli chicken with bold Indo Chinese flavours? This spicy, saucy and crispy chilli chicken recipe is perfect for quick dinner ideas, party starters or when you want street-style chicken at home. Juicy fried chicken tossed in chilli garlic gravy with onion and capsicum gives that authentic restaurant taste using simple ingredients.
Planning a cosy Valentine special dinner or searching for a spicy chicken recipe for date night? This easy homemade chilli chicken works perfectly for Valentine week while staying an evergreen favourite for lunch, dinner, festive meals and everyday cravings.
If you love spicy chicken recipes, Indo Chinese food and quick chicken starters, this one is a must try. Easy to make, full of flavour and better than restaurant-style chicken made at home
#chickenrecipe #chillichicken #dinnerrecipe #lunchrecipe #comfortfood #eveningsnacks #nonvegrecipe #spicyfood #recipe #avanianuradhakirasoi

19 Comments

  1. Ingredients❀️:
    Chicken
    Cornflour
    Black pepper powder
    Red chilli powder
    Salt
    Egg
    Oil
    Ginger
    Garlic
    Green chilli
    Onion
    Capsicum
    Dark soy sauce
    Vinegar
    Tomato ketchup
    Red chilli sauce
    Water
    Spring onion

    Steps❀️:

    1. Cut chicken into small pieces and wash well.
    2. Add cornflour, black pepper powder, red chilli powder, salt and egg, then mix properly.
    3. Deep fry until golden and crisp and keep aside.
    4. Heat oil in a pan and sautΓ© ginger and garlic until aromatic.
    5. Add green chilli, onion and capsicum and stir fry on high flame for a minute.
    6. Add salt and black pepper powder.
    7. In a bowl mix dark soy sauce, vinegar, tomato ketchup, red chilli sauce, cornflour and water.
    8. Pour the sauce mixture into the pan and cook until the gravy thickens.
    9. Add the fried chicken and toss gently until well coated.
    10. Garnish with chopped spring onion and serve hot.

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