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Ghastly


My son wanted to try them, I think that he learned a lesson about sticking with the basics at fast food restaurants. Why are they so many different colors?

by Glass_Plant1828

1 Comment

  1. Fuzzy_Welcome8348

    I’m pretty sure darker spots mean more oil got seeped into the breading when they got deep fried. It sometimes even happens to Popeyes chicken tenders too

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