Chicken spring rolls recipe by chef khalil / chicken spring roll restaurants style #chefkhalil

Chicken Spring Rolls Ramzan Special by Chef Khalil
Ingredients:
• Chicken qeema – 1 kilo
• Band gobhi – 2.5 kilo
• Pyaz – 2 kilo
• Gajar – 1.5 kilo
• Shimla mirch – 1.5 kilo
Masalay aur sauces:
• Namak – hasb-e-zaiqa
• Kuti lal mirch – 2 tablespoon
• Kali mirch – 1 tablespoon
• Chilli sauce – 1 cup
• Soy sauce – 1 cup
Mazeed:
• Adrak paste – 2 tablespoon
• Oil – 1.5 cup
• Spring roll pattiyan – 12 dozen mini size
Chef Khalil Tip:
Filling ko zyada na pakayein, halka crunch hi perfect spring roll ki pehchan hoti hai.

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