Egg Pepper Masala | Egg Recipes EP-2

Egg Pepper Masala
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Ingredients:-
– 5 boiled eggs (whites Only)
– 4 medium size tomatoes
– 2 fried onion paste
– 2 red Kashmiri chilli
– 2 garlic
– 2 Green Chilli
– 2 medium size onion
– 1 green pepper
– 1 yellow pepper
– Oil
– Salt
– 1 tbsp red chilli powder
– 2 tbsp cumin coriander powder
– 1 tbp black pepper
– 1 tbp turmeric powder
– 1 tbp kitchen king powder
– 1 tbp garam masala
– 1 tbp kasoori methi
– 1 tbsp fresh cream
– Cilantro
Method:-
– blend tomatoes and whole chili together.
– In 1 pan take oil and add onion and bell peppers.
– Add salt, black pepper, and kashmiri red chilli powder.
– Cook it for 5-7 minutes and take it out in other bowl aside.
– Now in the same pan take oil and add tomatoes paste.
– Now add salt, cumin coriander powder, turmeric powder, kitchen king masala and green chili.
– Add fried onion paste and let it cook until oil separates.
– Add water and add the sautéed vegetables.
– Now add kasoori methi, fresh cream and garam masala.
– Add cilantro and serve hot.

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