SaiSangeet Style Bell Pepper Chutney | bell pepper chutney indian recipe | how to make capsicum masala curry | Green capsicum chutney recipe for breakfast | Instant chutney recipe | capsicum recipes for weightloss | how to prepare capsicum curry
Ingredients:
Oil- 2tbsp
Chana dal- 1 tsp
Peanuts – 1 tbsp
Ginger- small piece
Green chilli-2
Red chilli-1
Onion-1 medium size
Capsicum -2 medium size
Salt
Tamarind – small quantity
Coriander leaves-half cup
Coconut – 1 tbsp
Tempering
Oil
Mustard – 1/2 tsp
Curry leaves
Quick & Tasty Capsicum Chutney Recipe | Easy Indian Chutney for Rice, Idli & Dosa
Learn how to make a flavorful capsicum chutney in minutes! This spicy & tangy chutney pairs perfectly with dosa, idli, chapati, and even rice. Made with fresh capsicum, roasted spices, and a hint of tamarind, it’s a healthy side dish that adds zing to your meals.
👉 Perfect for breakfast, lunch, or dinner
👉 Ready in under 10 minutes
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