Marinated Boiled tofu for dinner
Ingredients:
1/3 cup soy sauce
1 tbsp dark soy sauce
1/3 cup rice vinegar
1/4ā1/3 cup hot sauce (optional, depending on heat level)
2 tbsp Japanese BBQ sauce
2 tbsp sweet & sour sauce
2ā3 tsp sugar
Juice of 1 lime
2 tbsp ginger paste
1/2 jalapeƱo, sliced
1/2 tsp red chili flakes (adjust to heat preference)
1/2 cup cilantro, roughly chopped
4ā5 green onions, chopped
1/2 small red onion, thinly sliced
Con amor,Neto Craves
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33 Comments
Sounds goodā¤ I have been collecting tofu recipes, so I am adding yoursā¤
That looks delicious! ššš»Thanks Neto!ššš»š
Please share your recipe š„°š
That looks delicious! Iām addicted to tofu! lol! Thanks!
Yummmmm
Hope you are doing well. Havenāt seen you for a long while
Fantastic šš±
That looks delicious!
So, does the 15 min boiling in saltwater- – Does that result in similar texture to freezing? Tx so much btwšš»
Im a soy boy for life
omg that looks soo good, thank you for sharing!
Doesnāt tofu have a lot of estrogen in it?
š„
This looks waaaaay similar to Korean tofu and Korean egg marinade. I doubt this is his original recipe. I wish influencers would give due credit.
Oh my God that looks so delicious
wow!
I think you'd like hiyayako! It's a Japanese dish, super yummy in the summer and super easy!
This looks amazing, thank you for the recipe š¤
Mmmm
Looks delicious ā¤ā¤
Looks tasty
Delish
AMAAAAZINGšš love tofu like this
I will definitely try this. I have a tofu press and Iāve never used it. Also, has anyone noticed how tofu has slightly gone up in price?
Salt content must be very high since you boil in salt & then marinate in soy sauce. That would kill me lol.
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What does the marinating sauce have?
People in China and the far East have been boiling tofu forever and when I first heard about it I was like "ew boiling tofu I'd rather fry it": It is a game changer and this looks banging!
I do the same with thing but i bake it and broil it for the last 5 min. Soooo good! My kids like it too
Will try
Bullshit
You can put the tofu in raw as well… I will absorb overnight.
Is there a recipe for the marinade?