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COOKING & EATING VEGAN EGG FRIED RICE WITH SPICY VEGAN CHILLI CHICKEN | EATING INDO CHINESE MUKBANG

33 Comments

  1. Food is good but why to compare with egg or chicken when it's clearly plant based… I mean that's unnecessary…

  2. Non veg khane ki tivra iccha..andar se…options dhund nikala..only control not natural..dhund rahi non veg jaisa kuch

  3. Please don't compare to egg or chicken. You're a veg , if you like non veg then you can try to eat non veg . But to this type of comparison 😢

  4. Itni mehnat karti ho … and then usme chicken name likhti ho .. why i mean why??? khati nh ho to name deke bhi kyuu paap kamana..

  5. Nice and yummy looking. One thing is why do vegetarians always rename vegetarian food with non veg names. Let their name be what they are naturally

  6. One thing I don't understand also, not criticizing. I have mostly seen that the people who have turned vegan, they always try to recreate the alternatives for non veg. My question is, If you've turned vegan may be because of any cause,then why would you need to recreate the food which seem like non veg?
    You could just eat it as it right?

  7. Bro why you need to make VEGAN chicken and VEGAN egg when you can just have normal chicken and egg, and if its because you are a VEGAN just eat normal vegan food🤷‍♀️

  8. Is the gas burner you're making in good I mean I want to buy one aswell as I live alone and don't want to spend too much on gas and cylinder

  9. Use leftover rice for making fried rice. And it's better cooked in high flame, tossing continuously and prefer wok/karai.

    ❤❤❤

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