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Hey everyone!
A couple of tablespoons of oil for frying
Around 1 kg (2 lbs) Diced beef
2-3 Tablespoons of plain, or all-purpose flour
A dash of salt & pepper
1 Large onion, chopped
4 Cloves garlic, chopped
1 Teaspoon ground coriander
1 Teaspoon mixed herbs
1 Teaspoon smoked paprika
2 Teaspoons cumin
1 Teaspoon ground ginger
1 Teaspoon hot chilli powder
1 Chopped fresh chilli
2 Tablespoons tomato puree
2 Tablespoons Worcestershire sauce
300 ml (1 ¼ cups) Beef stock or broth
1 can/400 g (14oz) Chopped tomatoes
Dark chocolate (around 20g/0.7 oz) *this is optional*
1 standard can/400 g (14 oz) Canned kidney beans, rinsed
1 standard can/400 g (14 oz) Can of mixed beans in sauce
A small handful of fresh coriander (or cilantro) chopped
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23 Comments
🥰Evening folks! Thanks for joining me for another wee recipe. Come an d say Hello! Consider subscribing if you’re new…and give the video a wee like please 🙂Thank you x
Defo making this wan, mrs whats for tea, thank ya kindly
Never seen chilli like this before. Must try it.
That looks so tasty Cheryl. If I make a chilli I usually use pork mince as I prefer that but definitely want to have a go with diced beef. Would be loveky over a jacket potato or mash or rice or chips or a combination of them !!!!😂
Fabulous as always, Cheryl thank you 🙏🏻
Usually make Chili with Mince Beef….but stewing beef looks lovely for a change ❤
I often watch for the desserts you do, but this made me sit up & take notice. We Texans have great interest in our state dish of chili! Your recipe is mostly like mine, though I add a cup of coffee and 6oz. of Porter or Stout. Since so many people mess up on chili, I can only say, 'Well done'!
The spice blend and the chocolate remind me of what they call "Cincinnati Style" chili in the USA. Chili styles are very polarizing, but I like pretty much all of them.
Hi Cheryl. We love chili and can't wait to give this recipe a try. Love ya. -Barbara
Looks good. Try it with mince beef and serve over a baked/jacket potato with some shredded cheddar cheese. Oh sooooooo good!!
Thanku cheryl what a lovely recipes I usually use mince beef but I will try ur recipe looks amazing x
Lovely just noticed in Iceland mc cain jacket potatoes half price 1.85 for 4 instead of 3.70
This Texan is here to say that your Sco'ish chili looks great!
Lovely recipe, very similar to my own recipe, minus the Worcester Sauce and I'd probably use about a quarter of the dark chocolate you use.
I bet it smells lovely!
This looks delicious Cheryl! I'm going to try your recipe, thanks for sharing hun!❤
Hey super girl, are dirty rascal cakes the same as some Scottish version, using lard
Hi – how long should I leave it for on the stove to simmer ? I don’t have a slow cooker.
This is how I always made my chilli, but shin of beef was my preferred option for the meat.
Looks amazing. Shall try this meal
Good choice taco beans, it makes it really creamy x
Currently waiting on mine, 3 hours left 😊 can't wait
What cut of beef is that?
Hi Cheryl. Mrs Catford made this for dinner today, amazing, just like all your other recipes, ❤ thanks