INGREDIENTS** IN ORDER OF VIDEO:
batch of GREEN ONIONS
batch of CILANTROS
1 whole ONION
1 whole BELL PEPPER
4 tbs BUTTER
1 pound GROUND TURKEY
2 tbs Mc Cormick GARLIC HERB AND BLACK PEPPER AND SEA SALT
1 1/2 tbs Weber N’ORLEANS CAJUN SEASONING
1 tbs ONION POWDER
sprinkle in CAYENNE PEPPER, PARLEY FLAKES, AND LEMON PEPPER
1 14-16oz PINTO BEANS
1 14-16ozDICED TOMATOS
2 tbs CHILI POWDER
SOUR CREAM
SONGS IN VIDEO BY ORDER: