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First try at ribeye tacos

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First try at ribeye tacos

by Loose-Standard3223

11 Comments

  1. MongooseOk941

    Pro tip: Cut that shit into consumable pieces.

  2. ittbgbiabmf

    Howd it go? What would you change? Keep? Looks amazing

  3. Bearspoole

    You’re supposed to cut them before they go on the tortilla

  4. CameFromTheDark

    they look good but keep trying, you’re getting close.

  5. badabingmx

    Looks really good. Enjoy.

    I like the meat on my tacos cut. But yeah, I have eaten tacos like that, I always end up destroying the tortilla because of the meat.

  6. i would go a bit thinner on the slice but looks great overall. if you do a cross hatch score across the surface they’ll lay flatter without curling too, or beat them with the dull edge of a knife or a tequila bottle. this will tenderize them for an easier bite as well

  7. gordorturo

    Just cut it into strips next time or dice it

  8. automaticmantis

    Got some salsa for those bad boys?

  9. Junior-Long-3167

    para la proxima, corta la carne en trozos mas pequeños, o en tiras, agrega una salsa y te sentiras en el cielo hermano

  10. rileydogdad1

    I make rib eye tacos all the time, since rib eye steak is often much cheaper than fajitas.

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