Learn how to make ‘Chilli Garlic Noodles’ at home, with our chef Bhumika.
This spicy and hot indo-chinese ‘Chilli Garlic Noodles’ recipe will give you the unique flavours of Chinese food with Indian fusion. Chef Bhumika Bhurani brings to you mouth-watering and delicious Veg Hakka Noodles and Chilli Garlic Sauce recipe.
Ingredients:
– 150 gms Hakka Noodles
– Salt
– 1 tbsp Oil
– 12-15 Red Chilles (soaked)
– 8-10 Garlic Cloves
– 1 tsp Sugar
– Salt
– 2 tbsp Oil
– 1/2 Onion (sliced)
– 1 Carrot (julienne)
– 1 Baby Corn (sliced)
– 1 Capsicum (sliced)
– Salt
– 1 tsp Soy Sauce
– Spring Onion Greens
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Host : Bhumika Bhurani
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
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