Chicken Manchurian Recipe by Desi Master Chef.A step by step complete Recipe of Chicken Manchurian.Learn how to make Chicken Manchurian Recipe at home.
Ingredients :
For chicken Marination and chicken coating:
300gm Chicken boneless, 2 inch, cubed
1/4 tsp Black pepper
1/4 tsp salt or to taste
1 tsp Garlic Paste
2 tbsp Corn Flour
1/2 tsp Red chili sauce
1/2 tsp Soy sauce
1/2 Vinegar
1 Egg
Oil for frying
For Manchurian Sauce:
1 tsp vegetables oil
1 tsp Garlic cloves (Chopped)
1 cup onion,Diced
1 cup capsicum,Diced
1/4 tsp Black pepper
1 tsp vinegar
1 tsp Red chili sauce
1 tsp soy sauce
1/4 tsp Sugar
1/4 tsp salt or to taste
1/2 cup Ketchup
2 stems of Green Onion (Chopped)
1 Chicken cube or 1 tsp Chicken powder
2 cup water
2 tbsp Corn Flour for Gravy
Direction:
– In bowl add chicken pieces,black pepper,
salt, corn flour, Soy sauce, Red chili
sauce,vinegar and add egg, mix well and set
this aside.
-Combine 2 tbsp of corn flour with 1/2 cup of
water, mix well and set this aside.
– In a pan heat oil and deep fry chicken
pieces for 8-9 minutes on medium flame.
– In a pan heat oil and fry chopped Garlic for
few seconds, and onion, capsicum, black
pepper, salt, red chili sauce,Chicken cube,
vinegar, soy sauce, add sugar, mix well.
-Add Tomato ketchup and green onions,mix
well.
– Add to cup water and bring it boil. Then add
corn flour mixture slowly, while keep stirring
constantly to avoid lumps.Adjust thickness
of sauce as you like.
– At this point check for salt and sugar.Adjust
if required.
– In the end, add fried chicken and mix well.
– Turn of the flame.sprinkle green onion.
– Serve hot with egg fried rice of your choice.
– Enjoy š š š ššš
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