This delicious king prawn curry recipe is easy to make at home and can be cooked in less than 30 minutes. If you prefer a spicier dish then increase the number of fresh chillies rather than chilli powder.
Please let me know what you think and if you changed anything to suit your taste.
I will put a link here and a card on this video of the other recipe I mentioned once I have uploaded it.
00:00 – Dish and Introduction
00:36 – Start Cooking
02:41 – Subscription and Where To Leave Comments
03:02 – Continue Cooking
04:39 – End of Cooking
04:56 – Links to other recipes
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We are all different and have different tastes so please if there is anything that you would change to suit YOUR KITCHEN, YOUR STYLE, YOUR TASTE please leave it in the comments.
Ingredients
1 Tbsp Oil
1 Onion, Coarsely Chopped
3 – 6 Fresh Green Chillies (Or to tatse)
1 tsp Garlic – Ginger Paste
200 g Chopped Tomatoes
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Grind The Following Spices:
½ – 1 tsp Chilli Powder
½ tsp Coriander Seed
1 tsp Cumin Seed
½ tsp Turmeric
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60 ml Boiling Water
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500 g Raw Prawns (I used King Prawns)
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Salt (Or to taste)
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120 – 150 ml Coconut Milk
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½ Tbsp Coriander leaves Chopped