Recipe :
Here comes an easy recipe for Chili Paneer. The paneer slices are slightly fried and added to the yummy sauce with sauteed veggies. It is an easy recipe to make for dinner. It would be best when served hot with roti or fried rice.
If you do not want to fry the paneer, it’s totally fine to skip the stage.
If not frying, the paneer slices would be soft, and while stirring it may break into pieces. Hence make sure to gently stir after adding it to the sauce.
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HELPFUL LINKS / AMAZON LINKS
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Granitestone Nonstick pan:
Electric Stovetop:
Camera Tripod :
Pyrex Set (8 Piece):
Black Serving Bowls (Better Homes) :
Wooden cooking spoon :
Video Section:
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0:17 – Spices for frying the paneer
0:44 – Making the sauce mix for Chili paneer
1:27 – Fring the paneer pieces
2:06 _ Making the Chili paneer
4:13 – Yummy Chili Paneer Ready
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