Slow vegetarian cooked Bean Chilli recipe
Ingredients for 2 portions:
1 1/2 cup of red or pinto beans
1 can chopped tomatoes
2-4 cilli peppers
3-4 garlic cloves
1 red onion
2 bay leaves
salt & pepper
1 tsp cumin
1 tsp oregano
1 tsp allspice
1 cinnamon stick
1 tbsp cider vinegar
Optional for serving
cheese
cream fraiche
Preparation time 20 min
Cooking time 7 hours on Low mode
Healthy eating, easy cooking
#cooking #slowcooking #heathyfood