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Mirch Ka Kuta is a traditional and very popular Indian recipe of the Rajasthan state. Every Rajasthani loves this recipe and so do I, and I am pretty hopeful that you would like it too. This green chilli recipe is pretty simple and easy to prepare. The ingredients required to prepare this recipe generally available at households. This recipe is delicious and mouthwatering and tastes best with paranthas, pooris as well as with chapatis. You can serve it with practically all kind of Indian meals.
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