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Chilli con carne recipe | Chili recipe | Cast iron cooking recipes | Potjie recipes | Indian taco

Chilli con Carne, which means “chilli with meat”, is a spicy stew containing chili peppers, ground meat, tomatoes, and kidney beans. A specific blend of spices and spicy chilies brings heat and warmth to this delicious dish.

Chilli con carne recipe
∙ 3 Onions
∙ 3 Red bell peppers
∙ 4 Jalapeno chillies
∙ 2 Habanero chillies (optional) Very spicy!
∙ 1/3 cup canola oil
∙ 750 grams beef mince
∙ 250 grams red kidney beans (canned, drained of brine)
∙ 800 grams canned chopped tomatoes

Spice blend
∙ 2 tablespoons garlic powder
∙ 1 tablespoon garlic flakes
∙ 2 teaspoons cayenne
∙ 2 tablespoons paprika
∙ 1 tablespoon Spanish smoked paprika
∙ 1 tablespoon fine coriander
∙ 2,5 tablespoons cumin
∙ 1 tablespoon chilli flakes
∙ 3 tablespoons brown sugar
∙ 1,5 tablespoons cocoa powder
∙ 1,5 liters beef stock (3 bouillon cubes)

Fried bread Recipe ( Makes 3-4 medium flatbreads)
∙ 4 cups white bread flour
∙ 3 cups water
∙ 10 grams instant yeast
∙ 4 teaspoons sugar
∙ 1 teaspoon salt

Enjoy!☺

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