How to Make peri-peri masala fish curry at home. I used red chili to make chili fish hot & spicy, but adding tomato ketchup & lemon, it tastes sweet & sour also. This masala fish curry recipe is very easy & tasty. Make this delicious fish masala curry in lunch, dinner, and winter season. This fish recipe is made in low oil, so this fish recipe is very healthy. This fish recipe is simple & quick
Ye fish ka salan banane ka tarika hai. ya fish banane ki recipe hai. ye fish gravy tasty hai
Ye fish recipe ki video urdu aur hindi me hai. Ye recipe Pakistani , Indian ur Bangladeshi style khane ki dish hai. This is the series of youtube videos of The Kitchen’s best and easy cooking recipes and ideas
Made by The Kitchen / المطبخ / باورچی خانہ
Ingredients Recipe of Peri-Peri Masala Fish
Fish 1 Kg
Oil 3 Tbsp
Onion chopped 2 medium-sized (chopped)
Bay leaves 2-3 pieces
Ginder garlic paste 1 1/2 Tbsp
Peri-peri sauce ( whole red chili 2, Kashmiri red chili 2, vinegar 3 Tbsp )
Tomato paste 2 Tbsp
Salt to taste
Tomato ketchup 2 Tbsp
Lemon zest
Lemon juice 1
Oregano 1 tsp
Green onion
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This youtube video of fish recipe covered the following topics and queries
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