Chili Garlic Oil is made from vegetable oil that has been infused with chili peppers and garlic. First you finely chop the chili and garlic or grind them using food processor or a blender for more convenient way, then cook them in a pan with oil and seasoned with salt, pepper, sugar, oystersauce and vinegar.
Chili Garlic Oil is best to spice up your dish, soup, and specially dipping sauces like dipping sauce for siomai, gyoza and so on.
Ingredients:
125g Chili
2 heads Garlic
1 and 1/4 cup Cooking oil
1/2 tbsp Salt
1/2 tsp Black pepper
1 tbsp Brown Sugar
1 tbsp Vinegar
1/2 tbsp Oystersauce
Timestamp🕛🕒🕤🕛
⏩0:00 Intro
⏩0:19 Ingredients
⏩0:59 Steps/Procedure
⏩3:56 Outro
⏩4:07 My other videos
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#chiligarlicoil #easyyummyrecipe