Ingredients:
Kofta Balls
2 medium boiled potato
1 cup shredded paneer
1 chopped green chili
Ā½ tsp ginger
2 tbsp fresh coriander
2-3 chopped cashew
Ā½ tsp salt
1 Ā½ tbsp cornstarch
Malai
3 tbsp butter
Ā½ tsp cumin
2 medium onion
2 small cinnamon sticks
3 cardamom
3 cloves
1 bay leaf
Ā½ cup tomato puree
8-10 cashews, paste
1 tsp ginger
1 tsp garlic
Ā½ tsp red chili
Ā½ tsp turmeric
Ā¾ tsp coriander
Ā½ tsp salt
1 Ā½ cup hot water
3 tbsp thick milk
pinch of sugar
1 black cardamom powder
Subscribe to BR: bit.ly/BRYouTubesub
Pots and Pans:
9.5″ Non-Stick Fry Pan :
Positano Wok 11″:
Bologna Frying pan:
Camera & Gears:
Camera 1:
Camera 2 :
Zoom Lens 1:
Zoom lens 2:
Helpful Mini Light:
Macro lens:
Tripod:
Samsung SSD Drive:
Tiffen Black Pro-Mist Filter:
SD Card:
View the FULL RECIPE at banglarrannaghor.com
______________________________________________
RELATED VIDEOS
Easy Homemade Rasmalai Recipe :
Naan Bread Recipe:
Gajorer Halua | Carrot Halwa Recipe:
Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub
Our daily story – Instagram : bit.ly/Banglarrannaghor
Facebook |
More great recipes |