Today I am going to disclose famous aloo samosa Recipe or You can say Crispy potato samosa or you can say aloo kay Samosay Recipe from Street food of Karachi Pakistan.
Address : 11-B infront of LRBT Hospital North Karachi.
Filling Ingridents
Boiled Potato : 500 Gram
Ginger and garlic Crushed: 1 Table Spoon
green Chili Crushed: Half Table Spoon
Salt : 1 Tea Spoon or As Per your taste
Red Chili Flake: 1 Table Spoon
Cumin Seeds : 1 Tea Spoon
Turmeric Powder: Half Tea Spoon
Coriander Seeds: Half Table spoon
Fenugreek Seeds : Half Tea Spoon
Black Seeds ( Kalonji ) : Half Tea Spoon
Coriander Leaves: Quarter Bunch
Green Chili : 2 to 3 Small Size
Cooking Oil : Half Cup
All Purpose Flour : 500 Gram
Ghee : Quarter Cup
Salt : 1 Tea Spoon or As Per your taste
Cumin Seeds: half Tea Spoon
Carom Seeds: Half Tea Spoon
Water : As Per Need
You Can Fry in a Ghee or in a Cooking Oil
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cooking with kawish.
Thank you.
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