CHILI LIME SALMON BITES #SHORTS
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Ingredients:
1 lb salmon
2 tbsp butter
2-4 tsp chili lime seasoning
Instructions:
1. Remove the skin from your salmon, pouring boiling water on it helps!
2. Chop into bite sized pieces.
3. Melt your butter in a large bowl.
4. Mix salmon and butter in the bowl with chili lime seasoning.
5. Air fry at 400F for 10 mins, flipping halfway.
6. Take out, let cool & enjoy!
The sauce is super easy just mix 1/4 cup Mayo with 1-2 tbsp sriracha!
Credit: Instagram @ketosnackz
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