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Cassava root or tapioca recipe and Hot chilli recipe#recipes

#kappa #cassava #tapiocarecipe #african #south #glutenfree
Cassava root or tapioca recipe

For this you need 500gm cassava peel it and cut into small pieces wash it properly and add into a pan or pressure cooker add water and salt as per taste . Cook it till it’s soft.strain all the water and mash it.
By the time it is cooked We shall make a coarsed paste.For this you need green chillies, coconut, jeera, Salt, turmeric powder, garlic, curry leaves grind coarsely all together.
For tempering
Take a pan add oil,add mustard seeds, curry leaves then you add coarsed mixture finally add mashed cassava mix well cook for few minutes and it is done.

For chutney
Take a pan heat the dried chillies and then shallots .Put all these together in a crusher and add salt and crush together.Put all these in a bowl and add curd into it add little water.Mix well.And your hot chili chutney is ready..It is really yumm