This video is part of the #BisquickBash collaboration! I’m preparing one of Bisquick’s simple hot appetizer recipes – Chili Quiche Squares.
I’m happy to share my love of mid century cooking and old recipe books with others. Follow along as I prepare a recipe from one of my many vintage cookbooks and even share a vintage cookbook haul every now and then. Will the results be delicious, or disastrous? There’s only one way to find out. Thanks for checking out my vintage cookbook YouTube channel.
—————————————————————————————————–
CHILI QUICHE SQUARES
1 – 4oz chipped green chilis, drained
2c shredded cheddar or monterey jack cheese
1c Bisquick
4 eggs
1/8t hot pepper sauce
Heat oven to 375. Grease 9×9 square pan. Sprinkle chilies and cheese in pan. Beat remaining ingredients until smooth. Pour into pan. Bake until golden brown and knife inserted in center comes out clean, about 30 minutes. Let stand 10 minutes before cutting.
————————————————————————————————
– made-in baking dish:
– Creative Recipes with Bisquick:
CAMERA GEAR:
– camera:
– mic:
– lavalier:
– shooting grip/tripod:
INSTAGRAM: instagram.com/_cookingthebooks_
—————————————————————————————————————
DISCLAIMER:
Links included above may be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. You are not required to click through any of my links, and there is no additional cost to you.