Presenting to you one of the famous Indo- chinese starter recipe, Crispy Baby corn chilly. Sooper easy and Sooper delicious. Hope you like the video. Don’t forget to share and subscribe.
INGREDIANTS:
Baby corn – 250 Grms
Salt – to taste
All purpose flour – 14 cup
Corn flour – 1/4 cup
Black pepper 1 tsp and 1/4 Tsp
Oil
Chopped onion – 1/2 cup
Chopped Ginger and Garlic – 2 Tbsp
Green chili – 2nos.
Red chili powder – 1 Tsp
Ketchup – 2 Tsp
Soy sauce – 1 Tbsp
Red chili sauce – 2 Tbsp
Vinegar – 1 Tsp
Sugar – a pinch of
Coriander leaves – to garnish
Enjoy!!!
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