First salsa I’ve made since restocking my dried peppers (as seen in post before). Will be making different kinds the…
Recently got this big storage shelf so we have been restocking everything. What salsa would y’all make first? by Extension-Foot4651
Roasted tomato, garlic, serranos and habaneros. Fresh cilantro and onion. by Ragu12
Is this molcajete real? by Horror_Lavishness_21
The magic ingredient is a 3 year ferment of Da Bomb Orange (capsicum chinsense) from the top shelf hot pepper…
Los compadres in Saltillo coahulia had this amazing orange salsa, I thought habanero but next to no spice, really great…
Hi all! I made my first ever home made salsa tonight. I don’t have a specific recipe written yet. 12…
Has anyone cracked the Los Angeles, California King Taco green salsa code? I’ve been looking for years and haven’t found…
Avocado White Ghost by starside
First attempt at salsa 11 months ago was burnt and bitter and left me heartbroken. This attempt was just about…
After craving some salsa I decided to try to make my own. 5 Tomatillos 5 Serranos 2 Jalapeños 5 garlic…
Recipe: 1 ghost pepper 2 Santaka Peppers 2 Serrano Peppers 1/2 onion 14 small tomatoes 8 garlic cloves Salt Pepper…