Recipe from https://www.wellandgood.com/how-to-make-guasacaca/amp/ Venezuelan guasacaca recipe Yields 4 servings Ingredients 1 medium avocado 1 garlic clove (or more to taste)…
Title reference to past post. I have made it into salsa. It’s…hard to describe, one pepper doesn’t stick out(will let…
Saw a post in here about Los burritos tapatios and wanted to confirm that it is the best ! by…
In a vinegar bath, but I have tabasco, cayenne, habanero, jalapeño, pitifully small bell, and the super wrinkly are my…
What is this usually!? It’s so black, it seems like more than just the blackened roasting of tomato’s or peppers…how…
Now that fall is here, how much salsa did people get canned this year? We did 116 pints over a…
My monthly fresh pico I’ve been making for 20 years. red and green jalapenos with Mexican Thai peppers as well.…
Recipe: 5 tomatoes 1 red pepper 2 Serrano 3 cloves of garlic 1 half onion Salt to taste Topped with…
Filiberto’s Salsa Quemada by tardigrsde
I love the salsas from El Azteca of Fort Wayne, Indiana. The red has just a little bit of heat,…
I haven’t tasted them yet cause I only have 3 . I have no idea what they’re called. Are they…
This is my last bunch of the season. I’ve already made a roasted lime cilantro jalapenjo salsa based on a…