These are my main point for saying nobody knows spicy snacks like the east Asian cultures. They aren't spicy just…
Last year I planted three different peppers from our local market via seed within a few feet of each other…
Happy Canada Day! by JibreelND
Something other than buldak or Tabasco. (As requested) by Grandpa_Cat01
Anyone else put Sriracha in their spaghetti? by roxictoxy
Cheese nachos made with Mexican, cheddar, and Carolina Reaper cheddar. Melted in oven at 350 for 5 min, then sprinkled…
Just stopped at an out of area Wal-Mart, there appears to be another wave of new sample sized Hot Sauces.…
It's a struggle… by AssanCHOP
Got back from the states and brought some goodies with me by Alone_Firefighter_44
One of the benefits of having a nice brother who brings food home from work. This is our lineup. The…
Someone gave me a pepper plant and Google tells me it's a Vietnamese Devil Pepper. Any ideas how to process…
Ever seen this habenero Tajin?! by Ulrich453