The perfect level of heat by Brogrammer__
Okay, I found that at my local Asian supermarket and I'm gonna try tonight, are those as spicy as I…
Good gravy this thing was hot. by Cringer4280
My yellow Scotch Bonnets are coming in beautifully. Any ideas how to use them? by namajapan
Was gifted a bottle a few years back, which I really liked. Have since finished it, and when I tried…
by TheStonedWiz
I very highly recommend Sunfire Hot Sauce! Sye is a flavor master and uses all natural ingredients. by DeucesMild00
Dehydrated Reapers, Ghosts and Birds Eyes from homegrowns by SpartanSteve63
Any recommendations to use them? I am going to make some chili flakes/powder for sure but I'll be getting plenty…
Ask me anything 👍 by Fawaq
I must've started using it after the initial boom. Still tastes great, but my spice tolerance is waaay higher now…
Homegrown naga ghost chilli (ridiculously hot) by SylhetiG