I made this in a pan on the stove. When the noodles were about half cooked, I cracked the two…
I got samples of the Ghost Garlic crunch and Aleppo Limon a few weeks ago and really liked them, so…
Australian Hot Sauce by w153r
Sambal Ikan Bilis aka Fried Peanuts with Spices by ChefMaya
From Linda's Fiery Treats. Glorious! by BackgroundPrompt3111
As a spicehead, I was immediately taken by this first episode; a Dane who fell head-over-heels in love with hot…
I can’t seem to make it through a trip to my local international grocery without picking up some random spicy…
God, they're doing even better than I hoped for…is it strange to be proud of your plants? by KunigMesser2010
I also turned some into a sauce. Lacto fermented for two weeks jalapeno thai chili and tobasco peopers with garlic…
Has anyone tried the Shin Red? by kawi-bawi-bo
Very good and quite spicy. A little time consuming and there are a lot of different spices involved but I…
Got at an international food market. by Ulrich453