#Ingredients #Kovil_SakkaraiPongal Raw Rice – 1 cup Water as required Jaggery – 2 cups Cardamom Powder – 1/2 tsp Ghee…
#Ingredients #Manja_Pongal Raw Rice – 1 cup Toor Dal – 1/2 cup Water – 5 cup Turmeric Powder – 1/2…
Suvarotti Ingredients Suvarotti – 2 nos Small onion – 1/2 cup Fennel seeds – 1/2 tsp Ginger garlic paste -…
#chillichicken #starter #chickenstarterrecipes #sidedishrecipe #chickenrecipe
Lunch Box Recipes collection ideal for moms to prepare for school and work is featured in this post. It is…
Nellikai (Gooseberry / Amla) Rasam, a mouth-watering rasam made with amla along with other Rasam spices. The sourness of amla…
There are many variations of making bhindi salan. The recipe of this bhindi ka salan is a simple and easy…
Kitchen King Masala Home-made: Kitchen King Masala is one of my favorite masala powder and it’s used in many North…
Mooli paratha is a popular Punjabi whole wheat flatbread made with unleavened dough and filled with spiced grated radish stuffing.…
This is a delicious, healthy and vegan recipe of spiced brinjal rice from the Karnataka cuisine. Vangi means, brinjal, baingan,…
Vendakkai Sadham : This recipe is a quick lunch box recipe which can be prepared in the busy mornings. It…
Chennai mutton biryani, ambur mutton biryani recipe in cooker, ambur biryani masala, ambur mutton biryani Tamil nadu, ambur biryani thalapakattu,…