Tongguan Roujiamo Mille-layer Cake is a local specialty delicacy in Tongguan County, Shaanxi Province, China. This cake is charred on…
Roujiamo Millefeuille is a special local snack in Tongguan County, Shaanxi Province, China. It is charred on the outside and…
Roujiamo Millefeuille is a special local snack in Tongguan County, Shaanxi Province, China. It is charred on the outside and…
Roujiamo Millefeuille is a special local snack in Tongguan County, Shaanxi Province, China. It is charred on the outside and…
Roujiamo Millefeuille is a special local snack in Tongguan County, Shaanxi Province, China. It is charred on the outside and…
Ingredients Canola oil, for frying ¼ cup whole milk 1 large egg, lightly beaten ½ teaspoon Creole mustard 1 cup…
Ingredients Sauce 2 lobsters 300-400gm 3 shakes pepper 1 shake salt 1 tsp of Chili powder 70g salted butter, melted…
Ingredients 3 Crayfish, scrub to clean and chopped in half. 3 tablespoon butter. 2 Red Chilli, seeded and finely chopped.…
Hi guys! this is my ultimate favourite sauce for ANY seafood! butter garlic with sweet chili is so easy to…
Hello all my beloved visitors, I am ARS Cooking would love to show you my technique of cooking in my…
Hello everyone, Today I am sharing my new Ghanaian crayfish shito recipe, made with shito, if you have never tasted…