Learn how to make spicy, gluten free, plant based veggie chili
We had a little chili contest when my (vegan) nephew was home, so I made this for him. It was…
PEPPERS IN COCONUT GRAVY (MIRCHI KA SALAN) INGREDIENTS: * 1/4 cup Peanuts * 1/4 cup Sesame seeds * 1/4 cup…
Ingredients: 1 tablespoon avocado oil (or olive) 1 rotisserie chicken 2 small yellow onions 2 tsp minced garlic 2 tablespoons…
Easy chili made luxuriously thick and hearty with quinoa. This chili is a “concept” with simple substitutions, it can easily…
This Two-Bean Vegan Chili is gluten-free, freezer-friendly, and deliciously creamy and crumbly thanks to the soya mince that gives meatless…
This vegan lentil chile has amazing flavor and it’s easy and quick to make. __↓↓↓ GET THE RECIPE ↓↓↓__ Follow…
Kosambari recipe is a south special salad which is generally made with pulses and tempered with mustard seeds. There are…
Easy, breezy Brussels Sprouts! We’re tossing these roasted sprouts w/ a spicy calabrian chili compound butter to make this easy…
These three dinners are warm and cozy during the cold months, and great comfort food any time! Chicken Pot Pie…
Italian Chili Recipe Total Prep & Cooking Time: 30 Minutes Ingredients: Kale (1 bunch) Diced Tomatoes (2 cans) Ground Sausage…
Come join me in my kitchen while I show you how to make a super easy and delicious White Chili!…