This has been my go to for a a few years now. So delicious. by Mikey_Wonton
Looks like Firehouse Subs is bringing the hot sauce bar back by Grifter73
Just want to verify since this is my first time fermenting anything…. Is this kahm yeast or mold ? I've…
Spent some time this past week on Bamini (Alice Town), Bahamas. Couldn’t help but track down some hot sauces for…
Which one would you pick up? by salsamora
Seen this on here. Got a deal BOGO free. Paid $1.50 for this Hellfire ! by HoochShippe
I’m really sorry if you haven’t had this. Buxton, NC. by beeeeeeeeeeeeef
DIY Scotch Bonnet & Pineapple BANGER by chicken-farmer
Freebirds’ Death Sauce is pretty good by perfectfire
Went and got a pizza to give them all a taste. I think I picked a really good bunch. I…
Found this at my local international grocery, amazing flavor and great heat. Anyone else try this? by iMugBabies
Finally have reached a point where I’m truly happy with the product/end result and I drop my first batch off…