In Recipes Dan and Kenji Use MSG to Make Fried Rice, Chili Crisp, and a Dirty Martini | What's Eating Dan? May 20, 2022 You’ve probably heard a lot about umami by now, but you might not realize just how many ingredients are packed…
In Recipes J. Kenji Lopez-Alt shares favorite recipes from his new cookbook 'The Wok' – New Day NW March 8, 2022 If you’ve ever cooked with a wok, you know it can add some seriously delicious flavor to your food. Many…