Photo kinda sucks but oh well they’re gone, can’t take more. Toppings: “Refried” bayo beans, some left over grilled/smoked picanha…
Vamos a mirar como me salen mis carnitas. Todo dia faltan dos horas y quiero murir de calor. by SenorMrBeeffy
I was just figuring out my breakfast and somehow ended up making chirozo. I knew I needed to use the…
hi 🙂 i'm mexican and currently studying abroad in the states for the entirety of college and i made a…
I love how you really can’t mess this recipe up Impossible street tacos on corn and flour tortillas. by BirdofaParadise
Cilantro lime rice pinto and black beans with sausage, chicken, onion, garlic and Serrano with Mexican oregano fried potatoes with…
Papas la diablas. Who’s had these before? Im from California and have only had these homemade. Never seen them in…