This recipe can be substituted with other proteins such as chicken, pork, or shrimp.
Doubanjiang, also called Tobanjiang (豆瓣酱) in Chinese or chili bean paste in English, is the soul of Szechuan cooking. It’s…
How to make tasty chili paste, must try this delicious not too spicy and tasty Don’t forget to Subscribe my…
Mr and Mrs Brinjal’s Kitchen presents Authentic Chili tomato paste. It is versatile and multipurpose. One can use it any…
Published on 18/6/2020 Special thanks 😊❤️❣️ Chef Prakash Thapa Chef Kedar Giri YouTube link : Email : sushichef19@gmail.com
Hi mga sis ! Watch our latest upload. Don’t forget to like and subscribe !😘 Ingredients: 1 half kilo Chili…
LEARN HOW TO MAKE AN EASY VEGAN GOCHUJANG NOODLES RECIPE! LAY HO MA!! You know I love noodle recipes! They…
In this video i gave the recipe of chili paste.This is the basic chili paste for all types of sambal,…