I bought it today from a local Mexican restaurant/shop but for $18 which seems a bit low for a authentic…
Guilty pleasure, I know. But most of us have one. by GaryNOVA
My third attempt is now “the recipe” by diakritor
Used these for a salsa macha and had a bunch leftover Really into jicama right now too, great crunch factor…
Ingredients: 2 large heirloom tomatoes 1/2 white onion 4 tomatillos 1/3 manzano chile 1 yellow Anaheim chile which actually…
Smoked and charred salsa by smotrs
Reverse seared because I blended it first then cooked it in some oil. Instead of cooking the ingredients then blending.…
So I just bought my first molcajete and it’s from masienda so it’s legit. I’m just wondering what this weird…
Baked 1 yellow onion, half a bulb of garlic, 8 tomatillos. 3 fresh YSB and half a bundle of cilantro.…
I went to a small Mexican store in town to buy some dried chiles and spices and found that they…
just bought this guacamole salsa from HEB to try and noticed these green circular/spiral like specks throughout the salsa. it…
I just ordered some of their green sauce to test that. I usually prefer green but this one is amazing.…