Watch Rachael show you how to make her buffalo wing-inspired chicken cheeseburgers.
Watch Rachael show you how to make an easy meat-filled pizza-chili topped with LOTS of cheese + served with charred…
Watch Rach whip up a batch of beef (or plant-based meat) chili with fire-roasted tomatoes, spices and cheesy tortilla tops.
Rach’s easy, cheesy white chicken chili uses rotisserie chicken as a shortcut.
Rach makes a quick and easy chili using ground beef or plant-based meat substitute to fill baked potato skins. Top…
Rach layers on the flavor in her Muenster Burgers with spiced-up sirloin beef + spicy Sriracha Special Sauce. GET THE…
Thank you so much for watching this instant pot buffalo chicken chili recipe! This is Rachael Ray’s most popular recipe…
Rach’s one-pan turkey chili gets sweet & spicy flavor from maple syrup, chipotle chiles + bacon.
Rachael’s Curry Chicken Chili is comfort food to the MAX! Have you downloaded the new Food Network Kitchen app yet?…
Rach’s turkey and bacon chili gets sweetened up with apple and molasses—and topped with the works.
Chili gets a Korean-inspired makeover from Rach, who heaps on the spicy flavors of chile paste, chile flakes, and kimchi.
A spiced-up chili topping and split-and-griddled hot dog make for a super special chili-cheese dog.