I just discovered Buldak from this [AskReddit thread](https://www.reddit.com/r/AskReddit/comments/tgiuyt/whats_your_i_put_that_shit_on_everything_sauce/i12e042/). Tried it and it was umami-filled delicious. However, some of the ingredients…
Anybody else have a work stash?
Was not expecting much here but these guys pack a decent wallop!
Guess what’s back at (Texas) Aldi?
This stuff gets right up in your nostrils, wasabi style
This actually has a nice kick!
Current collection. What should I add?
Board noodles of Taihe, Anhui
Melinda is my number one girl!!!
My El Yucateco collection
A nice mini Hot Ones challenge for myself.
Adoboloco are my new favorite 100%